Learning Outcomes

Introduction to Food Safety

The Food Production Chain

What is Meant by GMP – Terms and Definitions

Lesson Summary

Design Requirements

Facilities and Equipment

Maintenance, Cleaning, and Disinfection

Personal Hygiene

Hand Washing

Training and Competence

Control of Operations

Transportation

Product Information and Consumer Awareness

Food Safety: Good Manufacturing Practices (GMP) Training - Assessment

This free online course covers food safety across the food chain, focusing on Good Manufacturing Practices (GMP).

Food Safety: Good Manufacturing Practices (GMP) Training

The way food is manufactured plays a vital role in ensuring food safety, which can be achieved through Good Manufacturing Practices (GMP). This course covers every stage of the food production chain, teaching proven GMP methods to control hazards, maintain sanitation, and meet key standards. This course was reviewed and approved by a qualified subject matter expert, Youssef Bensghir, MSc Food Quality Management. Enrol to enhance food safety.

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